What is the most important consideration when positioning a catering truck next to an aircraft galley door?

The most important consideration when positioning a catering truck next to an aircraft galley door is ensuring safe clearance and preventing any contact or damage to the aircraft's structure. The catering truck's lifting mechanism must be aligned correctly with the galley door opening, allowing for a smooth and controlled transfer of food and beverage supplies. It is essential to maintain a safe distance between the truck's body and the aircraft's skin to avoid scratches, dents, or other damage. Ground personnel must carefully monitor the truck's position during the lifting and lowering process, paying close attention to potential obstructions such as wings, engines, or other ground equipment. Proper communication between the truck operator and ground crew is crucial to coordinate movements and ensure that the truck remains within safe operating parameters. The aim is to facilitate efficient catering operations without compromising the integrity of the aircraft.