Two specific phytochemicals known for their anti-carcinogenic properties relevant to oral cancer prevention are beta-carotene and lycopene. Beta-carotene is a phytochemical, specifically a carotenoid, which is a plant pigment responsible for vibrant colors in fruits and vegetables. It serves as a precursor to vitamin A, meaning the body can convert it into this essential vitamin. Its primary anti-carcinogenic property is its potent antioxidant activity. Antioxidants are molecules that combat free radicals, which are unstable atoms that can cause damage to cells, inc....
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